成吉思汗ダイニング　ゼロイチ

To ensure we can provide consistently high quality products, we source our lamb from a designated Australian manufacturer. By using lamb fat to cook selected vegetables in a deep Nambu iron pot like ajillo, the flavor of the vegetables is concentrated.Enjoy this new style of Genghis Khan, featuring the perfect combination of meat and vegetables!

The high-quality lamb meat, sourced from a select manufacturer, is consistently delicious.The lamb shoulder loin is a particularly recommended cut, with a mild flavor and an incredibly soft texture! The exquisite balance of lean meat and fat is truly supreme. We recommend cooking it medium rare and eating it with our homemade sauce or salt, as we want you to enjoy it at its most delicious.

Among the vegetables we use, we are particular about using vegetables from Hokkaido, and our specially grown hydroponically grown chrysanthemum has been specially bred to go well with Genghis Khan. ◎ Because it grows unaffected by the weather, even in the cool climate of Kushiro, it is of high quality and fresh! It has a mild bitterness, and its fresh taste even when cooked further enhances the flavor of the lamb.♪ We also offer a daily selection of locally grown vegetables.